168 Wall Street Saskatoon, SK S7K 1N4


February 152014

Food Safe Course

Time : 9:00 AM - 5:30 AM

Food Safe Course

FOODSAFE Level 1 is a food handling, sanitation and work safety course designed for front line food service workers such as cooks, servers, bussers, dishwashers, and deli workers.  The course covers important food safety and worker safety information including foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing

Please call Melanie to register
@ SIMFC 244-0174
Age: 16-24

** NEEDED: 10 dollar refundable fee
It will be returned after the course

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